Tag: recipes
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The Creamy Debate: Thick vs. Creamy Rice Pudding Recipes for Every Cook
When it comes to rice pudding, everyone has their favorite texture. Some prefer it thick, dense, and almost custard-like, while others love it soft, creamy, and luscious. The difference comes down to the ratio of liquid to rice and whether or not you use water in the cooking process. In this post, I’ll share two…
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The Perfect Sugar Cookie Recipe
If you’re craving soft, buttery sugar cookies with the perfect hint of brown sugar, you’re in the right place! This recipe is simple, delicious, and uses cream of tartar for a wonderfully tender texture. No molasses, no unsalted butter—just pure cookie perfection from ingredients you already have in the house. Ingredients 1 cup salted butter,…
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Homemade Brownie Recipe with Hershey’s Cocoa Powder
Ingredients: Tools Needed: Preparation Time: Instructions: Step 1: Preheat the Oven Preheat your oven to 350°F (175°C). Grease a 9×9-inch square baking pan with butter or line it with parchment paper for easy removal. Step 2: Cream Butter and Sugar Attach the flat or flex edge beater to your KitchenAid stand mixer. In the mixing…
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Pumpkin Cookies (Coffee-Friendly)
I absolutely love pumpkin—pumpkin everything! As soon as the season rolls around, you’ll find me savoring pumpkin pie, sipping on pumpkin lattes, and indulging in warm slices of pumpkin bread. There’s just something about that cozy, spiced flavor that feels like a warm hug. Today, I’m adding something new to my pumpkin repertoire: pumpkin cookies.…
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Homemade Rustic Almond Bread
There’s nothing quite like the aroma of fresh bread wafting through the kitchen, and today I’m sharing a recipe that’s both hearty and full of rustic charm—Rustic Almond Bread. With just a few simple ingredients, including whole almonds, this bread offers a deliciously nutty twist on a classic loaf. And the best part? I made…
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No-Sugar Basic Bread
There’s something magical about the smell of fresh bread wafting through the house, and with a KitchenAid mixer, the magic becomes almost effortless! Today, I decided to dive into the art of breadmaking—a tradition as old as humanity—with the help of this modern kitchen marvel. The sturdy dough hook attachment makes kneading a breeze, turning…
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Classic Hot Toddy Recipe
There’s something timeless about a hot toddy. Whether it’s a chilly winter evening or you’re looking for a comforting way to wind down, this classic recipe has you covered. Simple ingredients, soothing warmth, and a touch of tradition come together in this quintessential drink. Ingredients: Instructions: A Sip of History The hot toddy has a…
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Homemade Hot Chocolate: A Cozy Treat
Nothing warms the soul on a chilly day quite like a cup of homemade hot chocolate. With just a few ingredients, you can create a rich, velvety drink that feels like a warm hug in a mug. Here’s how we made it—simple, classic, and absolutely delicious. Ingredients: Instructions: The Verdict: We made this on a…
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My Mai Tai Recipe
I originally got this recipe from a blog but I can’t find the link to that blog now. I’ve made changes changes to the ratio but the basic ingredients are mostly the same. These four rums, when mixed together, create a very fruity yet potent mixture. You’ll swear there’s pineapple juice in the mai tai!…